Rasa Sarkies | Taste of Sarkies @ Eastern & Oriental Hotel

Celebrate the spirit of Ramadan with family and friends at Sarkies, where culinary traditions come alive in a luxurious setting. Don't miss this opportunity to indulge in a feast that honors the rich heritage of Malaysian cuisine. 

With this year's theme, Rasa Sarkies, the buffet will showcase the best of Malaysian cuisine alongside selected international highlights. The spread features everything from appetizers and barbecue meats to fresh seafood, creamy curries, mouthwatering kuih-muih, and more.

Starters such as popiah basah, taukua isi, with all kinds of traditional sauces and dips

One of the highlights, the Crab Rassam Soup and Rempah Lamb Soup

Assorted sushi, alongside with some cold cuts, seafood on ice

There are all kinds of dips and sauces available for Rasa Sarkies Buffet, if you are into some great sambal belacan, or even that fishy but addictive cincalok, they have it all here to go with your sumptuous meal.

Fancy some pan fried fresh seafood? You can also grab some salmon, salmon belly, prawns and other choices of fishes.

Meat lovers but fancy healthier options? You can get all sorts of grilled meats too. I'm sure you will fancy all kinds of proteins here. But don't forget to try their tandoori sausages too, they are just too great. 

The hot dishes section features all kinds of traditional and local Malay cuisine, where you can taste some of Malaysia's great curries and locals' favourites.

Some of the most favourites one are Beef Rendang Tok with Pulut Kuning, Ayam Masak Kicap, Oxtail Masak Merah, Kurma Kambing Berkentang, Sambal Sotong With Petai, Crab Lemak Cili Padi. Even better when they have Nasi Biryani to go with all these delicious dishes.

Burung Puyuh Goreng Berempah | Oven Baked Sambal Marinated Seabass

Caramilised Crispy Chili Crab | Seafood Otak Otak

Making your own pasembur with your own choices of ingredients.

Cucur Udang, Crispy Fried Crabs and many more.

All kinds of juices and traditional drinks such as bandung, air assam, or even teh tarik are also available.

Definitely one of the highlights: Black Angus Beef Whole Leg - Nasi Bukhari

You don't want to miss those juicy and tender beef with the fragrant nasi bukhari to go with it. It is something special that I never had it before.

Butterflied Percik Chicken

Oven Baked Rib Eye Beef with Air Assam 

Tandoori of Boneless Lamb Leg with Mint Chutney

On the dessert section, you can find some of the traditional kuih muih, cakes and the viral desserts such as kunafa, and many more. Also the must have Kurma for berbuka puasa.

You can also order local desserts such as ais kacang, chendol and many more from the dessert counter.

Sarkies has always been a top choice for Ramadan buffets, and it still is.

Available from 1 - 30 March only, book your table now before it’s too late! Call or WhatsApp 016-4198094 for enquiries or bookings.